Long Bow Red: Another copper skinned shallot with light red flesh, these are more elongated than other varieties. They have an impressive complex flavor when sautéed and will store 6-8 months. Sold out for 2020
Long Bow Red: Another copper skinned shallot with light red flesh, these are more elongated than other varieties. They have an impressive complex flavor when sautéed and will store 6-8 months. Sold out for 2020